Where can I get the best butter chicken in Ubud?

Ever wondered why butter chicken is so loved in India and Ubud? It’s more than food; it’s a mix of history and taste.

In Ubud, you’ll find amazing Indian dishes like Butter Chicken and Dal Makhani. Places like Indian Delites offer great choices for everyone. Ganesha Ek Sanskriti near the Monkey Forest also has delicious Butter Chicken and more¹.

Ubud loves international food, and Indian restaurants are a big part of that. Finding the best butter chicken in Ubud is a tasty adventure. Let’s explore where to find the best butter chicken!

Key Takeaways

• Butter chicken is a global sensation and a key dish in Ubud’s culinary scene.
• Indian Delites and Ganesha Ek Sanskriti are popular spots for authentic butter chicken.
• Ubud’s diversity in cuisine highlights the area’s inclusive dining culture.
• Both vegetarian and non-vegetarian options are readily available in many Indian restaurants.
• Exploring authentic Indian cuisine in Ubud is a rewarding culinary adventure.

Introduction to Butter Chicken in Ubud

Butter chicken is a favourite in Ubud, thanks to Indian cuisine. It’s a dish with tender chicken in a rich tomato sauce. You’ll find it on many Ubud restaurant menus.

Indonesian food is among the world’s top three favourites. In Ubud, trying the best Indian food means enjoying butter chicken. It’s a mix of traditional and local tastes for a memorable meal. Most dishes, like butter chicken, cost between $2-$5 USD, making it affordable for all.

Joining a food tour, like the Good Indonesian Food Tour, lets you try many dishes. On the Ubud Luxury Food Tour, you’ll enjoy Indian food in a four-hour journey starting at 6 PM. This costs $165 for one or $99 per person for two or more, available daily from Monday to Friday.

Enjoying butter chicken in Ubud is a treat. Whether at a busy restaurant or on a food tour, Ubud celebrates Indian cuisine. It invites everyone to try the deliciousness that awaits²!

What Makes Butter Chicken So Special?

Butter chicken is more than just a meal. It’s a journey into the heart of Indian cuisine. This dish is loved for its rich taste and smooth texture.

The History of Butter Chicken

The story of butter chicken began in the 1950s in Delhi. Chefs at Moti Mahal restaurant mixed leftover chicken with tomatoes, butter, and cream. This mix became a hit, not just in India but everywhere.

Over time, butter chicken became a favourite in Indian food. People love it for its deep flavours.

Key Ingredients in Butter Chicken

The secret of butter chicken is in its ingredients. They work together to create a unique taste. The main parts are:

• Chicken – It’s juicy and tender, marinated in spices.
• Butter – It makes the sauce rich and creamy.
• Cream – It adds a smooth feel and balances the spices.
• Spices – Garam masala, turmeric, and cumin give it depth and warmth.

Together, these ingredients make butter chicken a favourite. It’s a dish that brings people joy with its vibrant flavours.

Top Indian Restaurants in Ubud for Butter Chicken

If you love butter chicken, Ubud has many great places to try it. You’ll find amazing Indian food and a fun dining experience. Each place has its own special feel that makes the food even better.

Must-Visit Places for Authentic Indian Cuisine

Ubud has many Indian restaurants with traditional dishes. Here are some places you should check out:

• Pesona Lounge Ubud – It’s one of the best in Ubud, with dishes for everyone. It’s a great spot for meals with friends or family.
• Queen’s Tandoor – It’s been here for over 20 years. Their butter chicken is a must-try.
• Mumbai Kitchen – At Finns Beach Club, it’s known for its butter chicken. It’s a relaxed place to eat.
• Gateway of India – The first Indian place in Bali, it has classic dishes. It’s in several places, so you can find it easily.

Ambiance and Dining Experience

The dining experience is special at these places. For example, Natti’s Restaurant has beautiful jungle views. Usada Bali focuses on healthy Indian food, using local ingredients.

These places offer different atmospheres. You can choose from casual to fancy settings. It makes your meal unforgettable.

Ubud has 12 Indian restaurants, with a closing rate of 8.33%. You can find vegan options at 58% of them³. It’s a unique food adventure.

Ubud’s Indian restaurants are special. Butter chicken is a highlight, and every bite is a taste of India⁴.

Where can I get the best butter chicken in Ubud?

Looking for the best butter chicken in Ubud? You’re in for a treat. Many restaurants offer amazing Indian food. For example, Mozaic Restaurant Gastronomic is famous for its elegant menus and relaxed vibe. You’ll spend about IDR 950K++ per person here⁵.

Galle Club is another great spot. It mixes Sri Lankan and Coastal Indian flavors. They serve delicious curries, including a unique butter chicken⁵.

Bacari in Jl. Goutama No.15 is known for tapas and fine wines. They also have a tasty butter chicken dish. Expect to pay about IDR 250K per person⁶.

Honey & Smoke offers a casual yet delightful setting. They serve great butter chicken. You’ll spend around IDR 450K per person and can dine from noon to late night⁶.

Ubud’s culinary scene is vibrant, with over a thousand cafes and restaurants. It’s a great place to find the best butter chicken Ubud⁵. Whether you want a quiet meal or a lively night out, Ubud has it all. Each restaurant has its own style and traditions, making your dining experience unforgettable in Bali.

Local Favorites: The Best Indian Restaurants

Ubud has many local favourites serving tasty Indian food. Curry In Bali and Pesona Lounge Ubud are top picks. They offer unique takes on traditional dishes.

Curry In Bali: A Tasty Option

Curry In Bali is famous for its butter chicken curry and garlic naan. It’s known for great flavour and a welcoming vibe. It’s a top choice for a tasty meal.

The name might be simple, but the flavours are amazing. If you’re looking for the best Indian takeaway in Ubud, try their menu.

Pesona Lounge Ubud: A Modern Twist

Pesona Lounge Ubud adds a modern twist to Indian food. They serve dishes like Burrata butter chicken and lamb vindaloo. The place is stylish and modern, attracting both locals and tourists.

They’re known for their creative dishes. This makes them a must-visit for anyone wanting quality Indian food. They’re a key favourite in Ubud⁷ and⁸.

Reviews and Ratings of Ubud’s Butter Chicken

Exploring Ubud’s best butter chicken, you’ll find many reviews. People talk about the taste and the dining experience. This helps guide your food journey.

Customer Experiences

Customers say the butter chicken at different places tastes and looks different. They share their thoughts in their ratings. For example, Copper Kitchen Bar & Rooftop is praised for its creamy and spiced butter chicken, costing about IDR 500K per person⁹.

Galle Club is loved for its affordable butter chicken, around IDR 200K per person. This shows you don’t need to spend a lot for delicious food⁹.

Comparing Flavors and Styles

Many love Liap Liap restaurant for its authentic butter chicken. It’s known for the perfect spice and creaminess, costing IDR 350K⁹. Mozaic Restaurant Gastronomic is also famous for its gourmet dishes, but it’s pricier, with dinner at IDR 950K++ per person⁹.

Reviews often highlight the variety of butter chicken styles. From traditional to new, with local twists, there’s something for everyone.

Vegetarian and Vegan Options for Butter Chicken

Ubud’s food scene has lots of choices for those who don’t eat meat. Restaurants here make tasty dishes that are like butter chicken but without meat. They make sure everyone can enjoy delicious food that fits their diet.

Delicious Alternatives for Non-Meat Eaters

Many places offer special plant-based versions of butter chicken. These dishes have all the spices and creamy feel of the real thing. For example, a vegan version uses coconut milk and spices, showing Ubud’s love for plant-based food.

Places like Mozaic Restaurant Gastronomique have lots of vegetarian choices. They make sure everyone finds something they like¹⁰.

You can also try vegan starters like Vietnamese Spring Rolls for about 55. Main dishes are around 70, with some costing up to 85. This variety means you can find lots of tasty options¹⁰.

There are also creative salads, with ten options on menus, some costing up to 125. Ubud’s restaurants work hard to offer a wide range of plant-based dishes. These dishes are great for anyone wanting to enjoy Indian food without meat¹⁰.

Ubud takes care to meet dietary needs in every dish. It supports those who eat plants and makes Indian food for today’s tastes. Every bite is full of flavour and makes for a memorable meal, whether it’s a classic or a new take on butter chicken.

Butter Chicken Recipe to Try at Home

Want to make a tasty homemade butter chicken? This recipe will show you how to make this popular Indian dish. It’s full of spices and creamy goodness. It’s great for anyone who loves cooking Indian food.

Ingredients You’ll Need

• 1 kg of chicken thighs (boneless)
• 300 g of onions
• 500 g of tomatoes
• 200 g of fresh raw cashews
• Green bird’s eye chilies
• Shallots
• Garlic
• Lime leaves
• Lime juice
• Lemongrass
• Terasi or Chinese shrimp paste
• Fresh cream
• Cilantro leaves for garnish

Step-by-Step Cooking Guide

1. Start by marinating the chicken in spices. Chill it for 3 to 4 hours, or overnight for the best taste¹¹.
2. Make the gravy by cooking onions, tomatoes, and cashews together. Simmer until the sauce thickens, about 5 to 10 minutes¹¹.
3. Fry the chicken in oil for 4 minutes on each side. Make sure it’s cooked through¹².
4. Put the chicken in a hot oven at 180 degrees Celsius. Bake for 10 minutes¹¹.
5. Put the chicken with the gravy together. Simmer for 5 minutes. Then, add fresh cream and garnish with cilantro¹¹.

This recipe is a delicious taste of Indian food at home. You can adjust the spice levels to your liking. It’s a fun and tasty cooking experience.

Takeaway Options for Butter Chicken in Ubud

If you’re looking for the best butter chicken in Ubud, you’re in luck. Ubud’s food scene is vibrant, with many takeaway Indian restaurants. They offer delicious butter chicken dishes. Here are some top places to enjoy authentic Indian flavours at home or on the go.

Best Places for Takeaway Indian Food

Ubud has many places famous for their takeaway Indian food. Here are some top picks:

• Curry In Bali: Known for its creamy butter chicken, it also has vegetarian options.
• Warung Sopa: It mixes Indonesian and Japanese styles, offering many vegan dishes.
• Kismet: A high-end vegetarian spot with unforgettable flavours and a focus on low-waste food.

These restaurants serve great butter chicken and use quality ingredients. For something unique, try Naughty Nuri’s Warung & Grill. It’s known for its lively atmosphere and wide menu.

Restaurant Name	Specialties	Price Range (IDR)	Takeaway Availability
Curry In Bali	Butter Chicken, Vegetarian Curries	60K – 120K	Yes
Warung Sopa	Indonesian & Japanese Dishes	50K – 100K	Yes
Kismet	Vegetarian Indian Cuisine	70K – 150K	Yes

Don’t miss out on these takeaway Indian restaurants in Ubud. They offer fulfilling meals that bring Indian cuisine to your table.

Exploring Curry Varieties in Ubud

In Ubud, there’s more to try than just butter chicken. The curry varieties Ubud offers will open your taste buds to new flavours. You’ll find many popular curries, each with its own special taste.

Other Popular Curries to Try

Want to try more curries? There’s a lot to explore beyond the usual. Here are some tasty options:

• Lamb Rogan Josh: This curry from Kashmir has tender lamb and a mix of spices for a rich taste.
• Palak Paneer: A vegetarian favourite, it’s spinach and cottage cheese in a creamy, spiced sauce.
• Masala Dosa: Not a curry, but a South Indian dish. It’s a rice and lentil crepe with spicy potato filling.
• Balinese Curry: Try the local twist. It uses coconut milk and spices for a tropical flavour.

Tasting these curry varieties Ubud offers will make your trip unforgettable. Ask locals for their top picks for authentic tastes. Ubud is a paradise for Indian food lovers.

Exploring these curry varieties will surely add depth to your culinary adventures in Ubud, allowing you to taste the fusion of local ingredients and traditional spices.

Whether it’s lamb rogan josh or palak paneer, your curry journey in Ubud will be rewarding¹³¹⁴.

Finding the Best Indian Food Near You

Finding the best Indian food is a mix of online research and adventure. There are many Indian restaurants in different places. Online reviews can make your dining better. Start by looking at online reviews of Indian restaurants to see the quality and taste of their dishes. Bali has about 15 Indian restaurants, with 53.33% offering authentic food. Websites and social media give insights and reviews to help you find the best places⁷.

Using Online Reviews and Ratings

Google, Yelp, and TripAdvisor are great for finding real Indian food. Reviews often talk about vegetarian dishes, with 20% of restaurants focusing on them⁷. Look at places like Natti’s Restaurant at Kenran Resort for great views and food. Or Mumbai Kitchen at Finns Beach Club for popular dishes. Many places offer both traditional and modern dishes, so there’s something for everyone⁴.

Tips for Discovering Hidden Gems

Exploring unknown places can lead to amazing meals. For example, Usada Bali in Ubud mixes South Indian and Indonesian tastes⁴. Ask locals for tips and try dishes not in big guides. You might find places with unique fusion dishes or creative takes on classics. Also, about 86.67% of Indian restaurants are online, making them easy to find⁷.

Conclusion

When you visit Ubud, make sure to try the best butter chicken around. The town’s Indian food scene is a feast for your senses. You’ll find many authentic Indian restaurants with fresh, tasty dishes.

From creamy butter chicken at Curry House to Punjabi Grill’s rustic charm, there’s something for everyone. Each dish is a journey of flavour and culture¹⁵¹⁶.

Dining in Ubud is more than just eating. It’s about enjoying the vibe and local tastes. Take time to explore the traditions and new twists at these places. You’ll find hidden gems like Spice Mantraa and classics like Queen’s Tandoor, all serving up delicious butter chicken¹⁵¹⁶¹⁷.

So, when planning your food adventures, remember Ubud’s dining scene is full of wonders. Every bite of butter chicken is a taste of culture, inviting you to share and enjoy¹⁵¹⁶.

FAQ

Where can I find the best butter chicken in Ubud?

The best butter chicken in Ubud is at Curry In Bali and Pesona Lounge Ubud. They serve authentic dishes and offer a great dining experience.

What makes butter chicken so special?

Butter chicken, or murgh makhani, is loved for its tender chicken in creamy tomato sauce. It’s full of spices, giving it a rich taste that many love.

Are there vegetarian options for butter chicken in Ubud?

Yes, Ubud has many vegetarian and vegan butter chicken options. They keep the classic taste but use plant-based ingredients.

How can I find Indian restaurants in Ubud?

To find Indian restaurants in Ubud, use online reviews or ask locals. You can also look at culinary guides for the best Indian food.

Can I get butter chicken as takeaway in Ubud?

Yes, many Ubud restaurants offer butter chicken for takeaway. This makes it easy to enjoy at home or on the move.

What are some other popular curry dishes I should try while in Ubud?

Try lamb rogan josh, palak paneer, and Balinese curry adaptations. You can find these at Indian and Indonesian restaurants in Ubud.

Do I need special ingredients to make butter chicken at home?

To make butter chicken at home, you need chicken, butter, cream, tomatoes, and spices. A good recipe will help you make it.

What type of atmosphere can I expect at Indian restaurants in Ubud?

Indian restaurants in Ubud have lively atmospheres. They are decorated with traditional art and offer warm hospitality, showing the rich culture of Indian food.

Source Links

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